Monday, October 27, 2014
she cooks: wings and things
Cooked some buffalo wings and made some mash on the side for dinner tonight, while my sister took care of the Agliolio pasta. That's Bleu cheese for the wings (but I didn't make that because the help made it before she found out I was playing cook for the night).
It's been a while since I cooked anything outside of egg, hotdog and bacon which is odd considering I love to eat and watch food shows. I've always wanted to cook but laziness would take over before starting and before I knew it I'd end up being on the other (eating) end. This time though I'm pretty glad I gave into it and decided to cook something as basic as buffalo wings.
I think the turnout wasn't bad for someone who doesn't cook regularly. I accidentally let the tongs slip through my hands leading to some really hot oil sprinkling by my eye, and I probably over-spiced the chicken a bit too much (I love spice!), but in the end it still came out as a good meal.
Labels:
bleu cheese,
buffalo wings,
she cooks,
wings and things
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